by Sara Gregson | Nov 8, 2016 | Farming & Food
Ten years after I visited farmer/inventor Harry Weir and his techno-grazed Friesian bulls and heifers in New Zealand, I found myself listening to James Daniel on a Cornish beef farm, talking about the techno-grazing trials he is running there. Techno-grazing is a...
by Sara Gregson | Sep 20, 2016 | Farming & Food
Scottish farmer Robert Fleming has learnt much from doing a Nuffield Scholarship this year, looking at efficient beef production. But he is also making major changes to his business after seeing the results of grass overseeding trials carried out back home too. Over...
